Tabouli Recipe 1

Ingredients

• cucumber, diced
• several roma tomatoes, diced (remove seeds if you’re not lazy)
• Parsley, finely chopped 1/2 to 3/4 cup
• 1/2 cup bulgur wheat
• 1 or 2 green onion(s)
• Lemon juice
• Olive oil
• allspice (optional)
• cinnamon (optional)
• salt

Pour hot water over the bulgur and let soak until soft and most of the water has been absorbed. Mix the diced veggies by hand, add the bulghur and mix some more, add lemon juice and olive oil to get the right flavor and consistency. Add the spice(s) and salt and mix a bit more. Refrigerate, eat and enjoy.